PERUVIAN KITCHEN & COCKTAIL BAR

CHEF JOSE DUARTE

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A DESTINATION: “A PORTAL TO PERU”

Tambo 22 is a small Peruvian-inspired restaurant featuring local, natural, and sustainable food by Chef Jose Duarte. Enjoy unique specialty cocktails, local and Peruvian beers, and an organic/bio-dynamic wine program. Our rustic but cozy space will transport you from the outskirts of Boston to the Central Andean region of Peru.

We are honored to have been named one of “Boston’s 50 Best Restaurants” by Boston Magazine!

EXPERIENCE

For us, it’s all about creating an experience for our customers. Let us transport you to the Andes Region of Peru with our unique food, drinks, and atmosphere! Chef Duarte’s menu highlights the best of Peruvian Cuisine - and continues to evolve & stay fresh by the season. Join us!

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This program is supported in part by a grant from the Chelsea Cultural Council, a local agency which is supported by the Mass Cultural Council, a state agency.

Ceviche del Dia & Chicha Morada Sour - Photo: Brian Samuels Photography

TEAm Tambo

We care about our restaurant and customers - A LOT. We are always looking for dedicated hospitality professionals. Interested in joining our team? E-mail resume to brian@tambo22chelsea.com.

JOSE DUARTE

CHEF / PARTNER

Chef Jose Duarte was born in Peru with a passion for food. Best known for his Peruvian-Italian restaurant Taranta that graced Boston’s North End for over 20 years, Duarte is known for his bold flavors, work in the community, and sustainability efforts. His most recent project is the Santa Cruz Lodge in Huaripampa, Peru. This collaboration connects Tambo 22 directly to the Andes, and provides support to small communities in the Ancash Region of Peru.

BRIAN & TAYLOR CORCORAN

MANAGING PARTNERS

With a love for all things hospitality, this husband & wife duo can be found doing just about anything at Tambo, whether it be overseeing operations, shaking cocktails, or baking alfajores. Brian left the corporate business world to follow his passion of food and beverage & Taylor grew up less than 3 minutes from Tambo 22 and loves getting involved in the community where she grew up. Taylor, the former general manager of Taranta, has 15 years of hospitality experience and greets every guest with a warm smile!