Boston Magazine, “Where to find the best Peruvian Restaurants around Boston”

BY: SCOTT KEARNAN

DATE: MAY 16, 2021

"Chef Jose Duarte offers transportive cuisine at Tambo 22...This project is chiefly Peruvian.. offering plates that are elevated (skin-on salmon with a sugar cane-pepper glaze and pickled cabbage), accessible yet inventive (a burger of alpaca and beef patty with huacatay aji sauce), and familiar to Duarte’s fans: behold the banana leaf-wrapped Amazonian paiche, which was a signature dish at Taranta."